Dialogos sobre diversos temas

  Hi everyone. Today I come to introduce you to one of the great authors and experts in the area of ​​education. She is Maria Victoria Peralta, a great educator and national writer who has been a great contribution either at the national or Latin American level, so I admire her dedication, professionalism and passion in how she deepens education, giving great value to the first childhood, on the other hand gives me pride since she has deepened in her profession is always in training and that implies that she loves her work. Maria Victoria carried out different investigations, exhibitions, aricalos and creation of books aimed at education from an early childhood perspective. One of the reflections that most discourage me to continue in my career is that she says that we must form a postmodern curriculum, that means that the educational professional must question the formal curriculum and rebuild it without leaving theory, experience and theory aside. the interests of the child. ...

Good afternoon, today I come to introduce you to my great favarita which is lasagna. Lasagna is characterized in that it is made of meat sauce which is composed of 5.00 grams of ground meat, 1 jar (226 grams) tomato sauce 1 jar (400 grams) of diced tomatoes. 1 onion, diced 1 carrot, diced. The white sauce is composed of 4 tablespoons of butter 4 tablespoons of flour 3 cups whole milk salt, pepper, nutmeg and to assemble it we need sliced ​​or grated cheese and lasagna noodles. The steps of its formation are quite easy, first we must make a meat sauce, for that we must mix all the foods mentioned above are mixed in a pot by frying the onion, carrot, meat, tomato, after having this step ready add the tomato sauce and tomato pieces, incorporating salt and pepper. Then when we make the white sauce we must in a pot melt the margarine over medium heat, add the flour and cook for 1 minute constantly stirring the food so that it does not burn and stick, then add the milk with...